Sugar, sweet sugar—a delightful minute on the tongue in exchange for what feels like a lifetime on the hips. But weight gain isn’t the only consequence of eating too much sugar. Ready for the not-so-sweet truth?

Strawberries Covered in Sugar

Overconsumption of processed sugar can contribute to a number of conditions, including tooth decay, type 2 diabetes, hormonal imbalances, overgrowth of candida yeast, chronic fatigue, more severe PMS symptoms, anxiety—and yep, even wrinkles. On the other hand, if you start to cut sugar out of your diet, you can shed excess weight, increase your energy, improve your concentration, improve your moods, and possibly steer clear of diabetes. Ready to kick-start your sugar detox? To help you out, I’ll let you in on some reasons why we get addicted and how to read food labels for hidden sugars. I’ll also give you some tips on how to start your sugar detox so you’ll have a much better chance at living a long, vibrant, and disease-free life.

ChocolatesWhy we crave sugar. According to AskDrSears.com, “Sweets trigger an increase in the hormone serotonin—a mood-elevating hormone. The body and brain get used to this higher level of serotonin and even depend on it for a sense of well-being. So when our serotonin level dips, (we dip) into the (sweets) to ‘correct’ the situation.” According to the Web site, sweets also “trigger the release of endorphins . . . the brain’s natural narcotics, helping you to relax when stressed.”

You’ve probably noticed that although sugar gives you an initial high (a rapid spike in your blood sugar), you crash several hours later, leaving you wanting more. It’s because sugar takes away more energy than it gives. Eventually, you find yourself exhausted, anxious, and moody. I know I’ve definitely experienced this crash too many times.

Is the sweet taste worth the unpleasant effects? Think gaining weight is the only negative effect of consuming too much sugar? Nancy Appleton, PhD, author of Lick the Sugar Habit, describes some surprising ways sugar intake can negatively affect your health:

  • Suppresses the immune system’s defenses against bacterial infections
  • Increases the risk of blood clots and strokes
  • Contributes to hyperactivity, anxiety, depression, and difficulty concentrating
  • Can lead to hypoglycemia, kidney damage, an elevation in harmful cholesterol, cardiovascular disease, and tooth decay
  • Helps speed the aging process, including wrinkles and gray hair

The list goes on . . .

Sugar PyramidMake the decision to detox from sugar. The first step in breaking a sugar addiction is making the decision to stop eating it completely for at least a few days to start to get it out of your system. While it’s usually best to make dietary changes gradually, sugar has the unique ability to inspire cravings that are refueled every time you give in to them. The only way to break the cycle is to stop feeding the fire. Then your cravings should subside substantially. Continue to resist large amounts of sugar and actively avoid situations that cue you to eat sweets. And whether you’re at work, at home, or at a party, just because a cookie is sitting out on a table in plain sight, that doesn’t mean you have to eat it.

Ask yourself why you’re eating sugar before you put it in your mouth. Are you eating out of habit? Because of circumstance? For a special occasion? Because everyone else is? Watch yourself like a lab rat. Begin to face your truth by keeping a food journal. I like to jot down what drives me to eat sugar, when I crave it, where I eat it, why I want it, and how I get it. For example, do you pop up out of your desk chair in search of cupcakes the second you hear people at the office singing “Happy Birthday”? Journaling can be helpful preparation for stomping out your sugar habit by making you aware of why you’re eating it.

HoneyBegin to eliminate sugar from your diet. For thousands of years, people ate whatever sugar occurred naturally in their diets, and it didn’t seem to be a problem; it was a treat. Registered dietician Becky Hand reports that the typical American now eats the equivalent of about 31 teaspoons (124 grams) of added sugar every day (about 25 percent of the average person’s daily caloric intake), and that sugar alone adds up to almost 500 extra calories each day! Our bodies simply weren’t designed to handle this massive load. The American Heart Association recommends that added sugar should be limited to no more than 6 to 7 percent of your total calories (not including naturally occurring sugars found in fruit and dairy products.) To put this in perspective, if you eat 1,200 calories a day, you should limit your intake to 21 grams of sugar per day. That’s the equivalent of about 6 ounces of low-fat fruit-flavored yogurt or one 8-ounce glass of orange juice.

To begin eliminating sugar from your regular diet, simply cut out foods with sugar, white flour, and high fructose corn syrup—including cakes, cookies, pastries, and most desserts. It’s okay to have a dessert or sugary snack on occasion, but make sure it’s not your main dish. Although sugar is generally found in desserts, added sugar can also be found in your main and side dishes, and even sauces. Look closely at the labels of processed foods, cereals, and sauces—like ketchup, barbecue sauce, spaghetti sauce, peanut butter, and dressings. You can usually find nutritious alternatives with less sugar that taste just as good.

If you’re a Team Beachbody® Club member, you can get a personalized, balanced online meal plan to ensure that you’re getting the proper nutrition you need to meet your health goals. You can even use the food analyzer to search for the nutritional makeup of various foods, so you’ll know which ones are high in sugar and should be avoided.

Eliminate hidden sugar. As you begin to decode ingredient labels, it’s really important to know all the other words for sugar and sugar alcohols. Here’s a hint: Look for words that end in “-ose.”

  • Agave nectar/syrup
  • Cane juice crystals
  • Cane sugar
  • Caramel
  • Corn syrup
  • Corn syrup solids
  • Carob syrup
  • Dextrin
  • Dextrose
  • Fructose
  • Fruit juice concentrate (apple, grape, or pear)
  • Galactose
  • Glucose
  • High fructose corn syrup
  • Honey
  • Lactose
  • Maltose
  • Malt syrup
  • Molasses
  • Sorbitol
  • Sucrose

Trick your taste buds. Using spices and herbs can trick your taste buds into thinking you’re eating something sinfully sweet. Try adding cinnamon, ginger, nutmeg, vanilla, or other sugar-free flavors and spices to your coffee, cereals, or other dishes and drinks that could use an extra kick.

Fruit ParfaitEat a healthy breakfast. What you eat for breakfast will actually influence your food choices for the next 12 to 15 hours, and influence your energy levels, moods, and overall sense of well-being. Dr. Joe Klemczewski, PhD, explains that eating a healthy breakfast balanced between lean protein (like egg whites) and slower-digesting complex carbohydrates (like oatmeal) will help you have good energy throughout the day, stabilize your blood sugar, reduce cravings, and make wiser food choices. Typically, your blood sugar is at fasting levels when you wake up in the morning. If you start the day off with a muffin and a latte, you’re choosing to ride the roller coaster for the rest of the day. If, on the other hand, you begin your day with a veggie omelet and fruit or some oatmeal, you’re opting for a balance of foods that will be absorbed at a slower rate. Then you’ll have a steadier flow of blood sugar that’s far easier to keep balanced than if it were fueled by a muffin, a bagel, or a cup of coffee dosed with sugar and cream.

Eat throughout the day. The best way to avoid impulse eating when you’re overly hungry is to eat several small meals, spaced throughout the day. This will keep your blood sugar more stable than eating the traditional two or three large meals spaced farther apart from one another. Schedule your meals around your body’s needs rather than around your to-do list if you can. You’ll find it much easier to stop eating once you’re full; to make smart food choices from a rational, calm place; and to maintain even moods and energy levels. Eating balanced meals is essential for getting real satisfaction from what you eat and leaving cravings behind. For most people, this means approximately 50 percent of your meal should be vegetables or fruit, and the rest should be split between protein (beans, meat, dairy, etc.), grains, and a bit of oil or other fat. However, everyone’s a little different, and you should experiment to find what works best for you.

High-fiber foods fill you up—yet they bring less fat to the table, says Barbara J. Rolls, PhD, the Guthrie Chair in Nutrition at Pennsylvania State and author of The Volumetrics Weight Control Plan. Plus, eating high-fiber foods allows you to eat a higher volume of food while ingesting fewer calories. It’s a concept called “energy density”—the number of calories in a specified amount of food, Rolls explains. Some examples of energy-dense foods are: apples (skin on) and bananas, avocados, flax meal, and kidney beans.

CookiesFind alternatives for when you have a craving. Make sure you find alternative foods and activities that you actually enjoy. If they aren’t satisfying, you’ll eventually abandon them for your old habits. When I’m craving something sweet yet healthy, I usually go for either low-fat Chocolatey Cats Cookies (for People) from Trader Joe’s® (only 9.9 grams of sugar per serving) or chocolate Shakeology® (only 9 grams of sugar)—that’s not bad for a sweet treat. Yep, I’m a sucker for chocolate, but I can still enjoy the taste without overdosing on sugar!

You’re all set for your 3:00 workout. Pre-workout snack? Check. Exercise clothes? Check. But just when you thought it was safe to Push Play on your P90X® DVD, you realize there’s one important thing missing: your water bottle!

Water Bottles and Dumbbells

That little 12-ounce bottle is truly a fitness enthusiast’s best friend. After all, adequate fluid intake during a workout is essential for comfort, performance, and safety. And the longer and more intensely you exercise, the more important it is to drink the right kind of fluids.

Here are 5 important things to know about hydration and exercise:

  1. Woman with Sports Bottle Water works wonders. Did you know that in 1 hour of exercise, your body can lose a quart or more of water? (If you did, give yourself a big pat on the back.) It’s a fact: Water helps replenish your body because of the amount you sweat during a typical workout.Drinking water throughout your workout has a variety of other benefits too. Your muscles can start to cramp if you don’t drink enough. This is because water aids in the removal of lactic acid, which is the primary cause of muscle soreness.It also helps prevent the dreaded “D” word: dehydration.

    Becoming dehydrated can severely hamper your athletic performance, slowing you down and making you feel sluggish. But in extreme cases, it can also cause dizziness, heatstroke, or even death. Last time I checked, none of these seemed like appealing options.

    Want to make a preemptive strike against dehydration? Don’t wait until you begin your workout to get water into your system. So when should you start, you ask? Great question.

  2. Man Drinking Bottled WaterDrink water before, during, and after your workout. Many people tend to forget about drinking before exercise, which can be another major reason for dehydration. None of the water you drink when you start working out makes it into your system quickly enough to help your body. This is why you need to drink about 15 to 20 ounces 2 to 3 hours before you work out in order to hydrate properly. (Sorry, this doesn’t include alcoholic beverages.)It’s also vital to stay hydrated while you exercise. Remember to drink 8 to 10 ounces of water approximately every 10 to 15 minutes while you work out, not just when you’re thirsty. And once you finish working out? Since your body needs to replenish the electrolytes it lost during exercise, a good sports drink will do the trick quite nicely.
  3. The skinny on sports drinks. Sports drinks are perfect for athletes, or those exercising at a high intensity for 60 minutes or more. These drinks contain fluids that supply the needed calories required for continuous performance.Be careful though, as most of these drinks add extra calories from sugar, which can wind up hurting your diet if you drink too much. How’s that for a catch-22?The bottom line is there’s nothing wrong with sipping on a sports drink throughout your workout, and afterwards to replace essential electrolytes.
  4. Woman Drinking Water After WorkoutKnow the signs of dehydration. The first sign is thirst. I know this sounds painfully obvious, but it’s true. When the body is dehydrated, it sends a message to the brain that fluids are needed.The next sign is the ever-annoying muscle cramp. When you sweat, you lose sodium, which causes cramping of large muscle groups. People sweat at different rates, and those who sweat more are at greater risk for cramping.Next, it’s time for a little bathroom break. No, not now—during your workout.

    Basically, if your urine is the color of lemonade, you’re doing well. If by chance it’s leaning toward the color of apple juice, you need to reach for another glass of fluid. Other symptoms of dehydration include headache, poor concentration, fatigue, constipation, disorientation, and light-headedness.

  5. Woman with Bottled Water During WorkoutTips for “wetting” your appetite. Here are a few helpful reminders to ensure that you don’t find yourself on the verge of dehydration:
    • Carry a bottle. Many people find it useful to fill up a big plastic drinking bottle. If you carry it with you all day, you won’t find yourself without water when it’s time to work out. Plus everyone else is doing it, so you’ll look really trendy!
    • Set a reminder. Set your watch to beep at the top of each hour, or set a periodic computer reminder so you don’t forget to drink.
    • Track your progress. Keep a log of how much you drink. This will help increase awareness and help ensure you’re staying on track.
    • Little by little. Whatever you drink during your workout, take it in frequent small amounts. This proven strategy guarantees that your body will absorb fluids more rapidly and effectively—leaving you energized and well hydrated.

In truth, the dangers of dehydration are real and often overlooked. However, staying hydrated before, during, and after exercise will keep your body’s engine running smoothly. You’ll be protecting your internal organs and preventing your muscles from getting damaged. I’ll drink to that!

Howard Shapiro Issue: #240, October 14, 2011

You’re ready to get in shape. You’ve committed to an exercise program and stocked your kitchen with healthy food. Now it’s time to see results. Other than working out consistently and sticking to your nutrition plan, what else can you do to increase your chances of success?

People Running and Meal Plans

While there’s no magic fat-loss fairy who’ll grant your wishes overnight, there are a few proven techniques you can use to boost your results and lose weight faster. Check ‘em out.

Burn more fat during your workouts.

  1. Man and Woman on TreadmillsCrank up the intensity early. A study from the College of New Jersey found that people who work out harder during the first half of their workouts and ease up a bit in the second half burn up to 23 percent more fat than people who start out slowly. What does this mean for you? After you warm up (never neglect this or you may end up injured), bump up your workout intensity and give it your all. You don’t have to pace yourself so you can make it all the way through; take breaks as necessary later in your workout.
  2. HIIT it hard. By now, you’ve probably heard that the one of the most effective ways to burn fat is with High Intensity Interval Training (HIIT). This involves short intervals of maximum intensity cardio, followed by intervals of low intensity cardio or rest. Researchers at Laval University in Quebec have discovered that people who do HIIT can lose 3 times as much fat as those who do steady-state moderate cardio. Try TurboFire® for fun, high-energy HIIT workouts that’ll have you dripping with sweat and burning major calories.
  3. Woman with DumbbellLift heavier weights for fewer reps. Boost your metabolism long after your workout by training with heavy weights. As researchers at the Norwegian University of Sport and Physical Education have learned, the heavier you lift, the greater the rise in your metabolic rate and the longer the boost will last. The result? Increased fat loss. For amazing body-reshaping results, try ChaLEAN Extreme®, P90X®, or RevAbs®.Special note for women: Don’t be afraid to increase the size of your dumbbells! You don’t have enough testosterone to bulk up like the Incredible Hulk, and a lean, strong body will help you burn calories around the clock. Plus toned and shapely muscles look beautiful and give your body symmetry. Still not convinced? Read my related Beachbody® newsletter article, “10 Reasons Women Need to Lift Weights.”
  4. Lift lighter weights for more reps. Wait . . . what? Didn’t I just tell you that you have to lift heavier to burn more fat? It’s true that training with heavy weights for fewer reps will burn more calories post-workout and give your physique a much more dramatic transformation. But there’s also a benefit to using lighter weights at higher reps. For one, you burn a lot of calories during your workout. And if you’re very out of shape or haven’t lifted weights in a while, going lighter will help you condition your muscles and joints and help you prevent injuries. Start with programs like Slim in 6®, Power 90®, or Brazil Butt Lift® until you’re ready to progress to heavier weights.
  5. Man and Woman Curling Dumbbells Stay in shape. Once you become physically fit, keep it up. The more active you are, the better your body is at burning fat. According to researchers at the University of Alabama at Birmingham, you can avoid regaining belly fat by exercising as few as 80 minutes per week. Keep stoking your fat-burning furnace with regular exercise and good nutrition, and you’ll be lean for life.
      Let your kitchen help you burn fat.
  6. Get your omega-3s. Fish and fish-oil supplements are helpful fat-burners because of their high levels of omega-3 fats. Two recent studies in Iceland and Australia demonstrated that people who consume fish oil burn more fat than people who don’t. Additionally, the Australian study showed that when fish oil is combined with exercise, the results were even better. To promote fat loss, take one or two Core Omega-3™ capsules with breakfast, lunch, and dinner.
  7. Omega-3 CapsulesDon’t cut calories too quickly. You know that in order to lose weight, you need to eat fewer calories. But dropping them too quickly can cause your metabolism to slow down, because your body thinks it’s starving and desperately holds onto fat. A dramatic reduction in calories can also lead to what author Martha Beck calls “famine brain,” a condition in which your poor starved brain starts to freak out and all you can think about is food until you go nuts and eat everything in sight. The stress makes you much more likely to binge and end up fatter than ever. So what’s the easiest way to cut calories gradually and keep your sanity?Start by swapping your usual breakfast for Shakeology®. It’s only 140 to 150 calories and tastes great, and you can add healthy ingredients like milk or a dab of peanut butter and still keep the total calorie count low. Next, try cutting your total calorie intake by 250 calories per day. Give it a couple of weeks and see if you like the results. If you’re losing weight, stick with it, and if not, cut out another 250 calories and reevaluate a couple of weeks later. If you’re already doing everything else I’ve mentioned in this article, you shouldn’t have to starve yourself to lose weight.
  8. Cup of Green TeaDrink green tea. A study published in the American Journal of Clinical Nutrition showed that the catechins—antioxidant flavonoid compounds—found in green tea may stimulate the body’s fat-burning activity. You’ll get the most benefits from about 4 cups of green tea per day, but if you don’t want to drink that much, green tea extract supplements appear to have similar benefits. It’s kind of cool to think that you might be able to relax with a cup of green tea and burn fat at the same time!

Give these tips a try, and let us know how they work for you.

Oh, the magical cellulite cure of celluloid!

One of the reasons we go to the movies is their ability to transport us to another time or place. They’re like an amusement park ride with costumes. Beyond pure escapism, they also have the power to motivate. Since films compress time, we get to see the effects of great acts without having to do them ourselves. But movies also have the power to transcend their medium and become part of our real world. For better or for worse, they’ve become one of the strongest educational and motivational tools we have.

Man and Woman in Swimwear, Man Lifting Weight, and Man Flexing

Enter the sports film. Since the day we first saw Rocky Balboa running up the steps of the Philadelphia Museum of Art, Hollywood has been trying to upstage him. Prior to the release of Rocky in 1976, a sports-related movie was expected to be socially relevant. After the Rock went 15 rounds with the champ, then to the Oscars, it became apparent that this was no longer the case. A sports film no longer needed to be “serious.” If it made you leave the theater wanting to cheer, it was a job well done and money in the bank.

This article, though, is about fitness, not sports. So let’s focus on films that’ll make you want to be fit. The Natural is a great sports film, but it’s unlikely that any trips you make to the batting cages after seeing it are going to change your waistline significantly. These films should make you want to burn calories, sculpt your body, and chug raw eggs for breakfast. (Well, two out of three ain’t bad.)

So without further ado—drumroll, please—here are our top fitness movies of all time.

  1. RunnersWithout Limits (1998). The story of American running legend Steve Prefontaine is great on many levels, with plenty of social relevance, but it’s also tough to watch without feeling like “going out for an easy 10.” A biography, and hence not a definitive sports film, but you can’t help feeling Pre’s passion to run, and even more, to push his body to the brink of its limits.Best training moment you might miss: The scene where he tries on some prototype shoes, goes for a run, and doesn’t come back for hours.

    Quote: “Is there anything worse than coming in second?”

    Other films in genre: There are many films about running or runners. Here are some you may have missed: The Jericho Mile (1979), On the Edge (1985), and Personal Best (1982).

  2. Basketball PlayerHoosiers (1986). This story of a small-town basketball team that overachieves (not wanting to give too much away) is often considered the best sports movie of all time. While it’s not a definitive training film, it’s hard to watch it and not feel like doing something. It does have the “anything is possible” message going for it. Plus it’s true.Best training moment you might miss: Jimmy Chitwood shooting around at sunset, even though he’s vowed not to play.

    Quote: “I’ll make it.”

    Other films in genre: There are a ton of good hoop films. Don’t miss Heart of the Game (2005), Coach Carter (2005), One on One (1977), and Soul in the Hole (1998).

  3. Female SurferBlue Crush (2002). Though marketed as “hot chicks in bikinis” fluff, this is a hardcore sports film. It’s formulaic, in a Top Gun–sorta way, but the main character is driven, conflicted, and well played by Kate Bosworth. It also gives a decent account of what it’s like trying to follow the dream of living as a surfer in Hawaii.Best training moment you might miss: Don’t walk in late. The opening scene is worth the price of admission alone.

    Quote: “Train Hard. Go Big.” Not actually said, but written on the protagonist’s mirror in lipstick.

    Other films in genre: An embarrassing genre from the Hollywood perspective (Gidget, Ride the Wild Surf, Point Break). Big Wednesday (1978) is a lone gem, and it’s not really about surfing. Instead, rent the documentaries Riding Giants (2004) and Endless Summer (1966).

  4. Soccer PlayerGoal! (2005). A young Mexican kid living illegally in L.A. gets a chance to try out with a Premier League soccer club. Simple plot, with obvious tension-building elements, moving towards huge obstacles to overcome while surmounting incalculable odds—now this is a sports movie! It also happens to be well acted, well shot, and the characters are not necessarily stereotypical. An easy film to watch that will assure you that your life could be harder and that you should make the most of it. (Two sequels were made—Goal! II and Goal! III—but unfortunately they get progressively less inspiring.)Best training moment you might miss: Like I said, it’s an obvious film, but there’s a scene where he’s practicing on the beach that evokes his passion for soccer, which makes a nice contrast to all the more overt face-down-in-the-muck sort of stuff

    Quote: “I don’t know where home is.” “Yeah, ya do. It’s green an’ it’s got a goalpost at each end.”

    Other films in genre: Though soccer is the most popular sport in the world, we don’t have much to choose from. Notables include Bend It Like Beckham (2002), A Shot at Glory (2000), and Victory (1981).

  5. Man TrainingEnter the Dragon (1973). Before Hollywood figured out sports films, it figured out that people would watch movies if the stars were fit. The guy they learned it from was Bruce Lee. This low-budget film out of Hong Kong pretty much changed American film and created a brand-new genre, the martial arts film. Actually, when you think about how commonplace martial arts are now, it pretty much changed the world. Anyway, Bruce Lee only made a few films, and this is by far the best. If it doesn’t make you desire greater fitness, nothing will.Best training moment you might miss: It’s impossible to miss any training moments in this film.

    Quote: “Don’t think. Feel. It is like a finger pointing a way to the moon. Do not concentrate on the finger or you will miss all that heavenly glory.”

    Other films in genre: Oh, about a million. Most of them are unwatchable but virtually all feature a lot of training. Pick your favorite beefcake. Here are three you probably haven’t seen: Drunken Master II (1994), Iron Monkey (1993), and Billy Jack (1971). Unfortunately, there’s never been a female counterpart to Bruce Lee in the U.S., but Cynthia Rothrock was a big star in Hong Kong for years. Check with Netflix® and pick the films with the best ratings.

  6. Man Working OutPumping Iron (1977). This documentary did two things: It made bodybuilding a mainstream activity, and it made Arnold Schwarzenegger a star. It’s both interesting and motivating to see these guys, who were basically fitness test pilots, devoting their lives to what at the time was an esoteric pursuit with little chance of fame or reward.Best training moment you might miss: When Arnold walks onto the stage, looking serious, and slowly breaks into a grin. This is a guy at the top of his game.

    Quote: “Remember, if you are training hard, he may be training twice as hard. You just gotta keep coming back stronger.”

    Other films in genre: Pumping Iron II: The Women (1985). Not a real popular genre, though I guess you could add any sword-and-sorcery movie to this list. At least these guys found a way to make money after all that time in the gym.

  7. CyclistBreaking Away (1979). A film about how a group of working-class kids’ lives change when one of them wins a bike and starts to win races. A great film that’s not really about training, but has many outstanding training scenes. Paul Dooley, as Dave’s father, steals the show. Not to be missed, training or no training.Best training moment you might miss: Riding the rollers in a car wash while eating an apple. Don’t try this at home!

    Quote: “I know eye-tie food when I hear it! It’s all them ‘eenie’ foods . . . zucchini . . . and linguini . . . and fettuccine. I want some American food, dammit! I want French fries!”

    Other films in genre: American Flyers (1985). Other than that, we’re still waiting for the movie about Major Taylor. Maybe rent some old Tour de France videos or, if you’re completely jonesing for some velo action, try Quicksilver (1986) or Rad (1987).

  8. Female RunnerChariots of Fire (1981). Film about some British runners; it won the Oscar for Best Picture. A great film in many ways, but it will inspire even the most sedentary of us to run “like the wind.”Best training moment you might miss: Not training, but motivation for training, is when Abrams is sitting in the stands after losing and visualizing the race he’s just lost.

    Quote: “When I run, I feel God’s pleasure.”

    Other films in genre: See Without Limits (1998).

  9. Man Taking a PunchRocky (1976). Yeah, sure, we all make fun of the Rock now. But it’s important to remember that back before those Roman numerals, Mr. T, and Ivan Drago came along (and before the climactic scene of one movie was a bar fight), Rocky was the quintessential American hero. A few years back, it spawned The Contender, an American Idol-like reality show that tried to create a real-life Rocky. Well, I knew Rocky Balboa. And that show was no Rocky. Adriaaaaaan!Best training moment you might miss: Rocky running up the stairs at the Philadelphia Museum of Art. (Just kidding.)

    Quote: “He doesn’t know it’s a damn show! He thinks it’s a damn fight!”

    Other films in genre: There are a lot of great boxing movies, all of which feature a lot of training. However, most of them aren’t great endorsements of the sport. Four great boxing films that won’t make you want to step into a ring with Apollo Creed anytime soon are Raging Bull (1980), The Harder They Fall (1956), Fat City (1972), and The Fighter (2010).

  10. Man SweatingVision Quest (1985). A quirky film about a wrestler trying to cut weight so he can challenge a guy nobody else can beat. It had too many offbeat characters to become a mainstream hit, but no other movie conveys motivation like Vision Quest. If you think losing weight is hard, watching Louden Swain not eat and run around Spokane in a rubber suit in between trying to fight off opponents, nosebleeds, and raging teenage hormones is just the “my life doesn’t seem so bad” accountability you’re looking for. You’re on a vision quest, man!Best training moment you might miss: I doubt you’ll miss it, but when Louden warms up for his big match, then busts through the doors to the cheering audience, it makes me want to train until I pass out. In fact, I think I’ll go watch it right now.

    Quote: “It’s not about the 6 minutes. It’s what happens in those 6 minutes.”

    Other films in genre: None; probably indicative of why it’s not more popular.

By Steve Edwards Issue: #244, November 09, 2011

The World’s Healthiest Foods by George Mateljan. GMF Publishing, $39.95.

Various Healthy Foods

The World's Healthiest Foods, by George MateljianThere’s no shortage of information out there about healthy foods. Everywhere you look, someone’s telling you to eat this superfood or that superfood. It’s all great advice, but most of the time, there’s not a lot of follow-through. Thanks for the tip on the benefits of seaweed, man, but how exactly am I supposed to prepare kelp, anyway? And yes, I know watermelon is good for me, but everytime I get one, it’s all mealy and gross inside!

So big kudos to George Mateljan for assembling The World’s Healthiest Foods, in my opinion the world’s ultimate resource for which foods are healthy, what’s healthy about them, how to pick them, and how to prepare them.

Vegetables in Olive OilThis 880-page book features 100 foods divided into vegetables and salads; fruits; fish and shellfish; nuts and seeds; poultry and lean meats; beans and legumes; dairy and eggs; whole grains; and herbs and spices. Mateljan picked the foods based on six criteria: They had to be nutrient-rich. They had to be whole foods. They had to be familiar foods. They had to be readily available. (Seaweed is a lot easier to find in stores than you’d think.) They had to be affordable. And they had to taste good.

That last one is slightly subjective, but if you can’t find a dozen staples that you like out of the 100 foods listed in this book, there’s really no point in your eating at all; you might as well just go on a hunger strike, saving the brown rice and walnuts for those of us who want to lead long, healthy lives.

WrapEach food entry is divided into several sections. You get a complete nutritional breakdown, including vitamins, minerals, carotenoids, amino acids, fatty acids—the works. There’s a section that explains the various aspects of the food, including varieties; peak season; how to pick, store, and prepare it; and potential negative aspects (or “biochemical considerations”). Entries then go into even more detail on the health benefits and feature a simple, yummy recipe or two. The recipes include little “Flavor Tips” that suggest how to tweak the ingredients to suit your tastes. It’s a neat idea that I’m surprised doesn’t show up in more cookbooks.

Foods that might be considered controversial, including soybeans and milk, feature an extended Q&A section that addresses all the issues.

This book should be required reading for any healthy eater, whether you’re new to the practice or you’re a veteran food nerd and you want to Dig Deeper® regarding the stuff you’ve been buying at the farmers’ market all these years. Odds are The World’s Healthiest Foods will become a centerpiece of your cookbook collection.

By Denis Faye Issue: #225, July 01, 2011

Pizza and Salad, Weights, Apple, and Measuring Tape, and Cereal
An interesting 2009 study published in the Annals of Internal Medicine took a look at cookbook recipes over the last several decades (with an emphasis on recipes in The Joy of Cooking). It found that calorie counts per serving have gone up dramatically as authors have increased portion sizes to conform to new cultural norms. Where the 1936 edition of the kitchen classic averaged 268 calories per serving, the most recent edition in 2006 averaged 384 calories. The study theorized that lower costs of food and larger plate sizes are part of the reason for the increase, but nutritionist Marion Nestle says that mainly it’s just a reflection of people becoming accustomed to eating more and more per meal. What can we do to monitor and control portion sizes? Here are some ideas:

  1. Chicken and BroccoliDownsize your plate. One issue the study pointed out is that the average plate size has grown over the years and the amount of food served on those plates has kept pace with that increase. Instead of breaking out the big dinner plate, try eating your dinner off a salad or dessert plate. The smaller plate will make the amount of food look larger by proportion, a visual cue that will trick your brain into thinking you’re eating more. Plus you can trade in your big dinner fork for a more petite salad fork, which will also help to slow down any shoveling behavior you might be tempted to engage in at the dinner table.
  2. Divide and conquer. When you’re cooking more than one serving of something, immediately store the prospective leftovers in single-serving containers. By putting out the entire dish, you run the risk of not having any leftovers at the end of the meal. Depending on what the meal is, I divide my food onto two plates—one for that meal and one for lunch the next day. And as a side benefit, this can help you tighten your wallet while you tighten your waistline.
  3. Salad behind with Pizza in the fore groundCount it down. If you eat your reasonably sized portion of food in the dining room/living room/den/bedroom/bathroom, etc. and leave the leftovers in the kitchen, it will make this next step a lot easier. Here’s the scenario: You’ve finished your first portion and yet you still want more. This is far from atypical, especially if the big plate of leftovers is sitting in front of you, tempting you, calling to you—maybe just a half a spoonful or maybe just a pick at the serving platter with your fork (just the good parts, of course). That couldn’t possibly have more calories, right? Wrong. The calories from the food you sneak in after you finish eating are as potent as the calories from the food you’re served. The good news is that if you can hold off, you won’t be hungry for long.After you have a decent-sized portion of food, it takes your brain about 20 minutes to get the message from your stomach that you’re full. So try this: Before you reach for seconds, glance at your wristwatch or the clock on the wall. Spend the next 20 minutes chatting with your dining companions, or if you’re eating alone, check out the newspaper, read a magazine article, or play along with a round of Jeopardy!® on TV. Then, after 20 minutes, see if you’re still starving for another bowl full of whatever. Chances are that your cravings will have disappeared. If they haven’t, maybe you do still need a little more food to achieve satiety. Review what you ate before, and if the calorie count seems low, treat yourself to a little extra. Or, if the calorie count seems about right or high for a regular meal and you’re still hungry, fill up on some low-cal veggies or have a big glass of water. Sometimes it’s easy to confuse thirst with hunger.
  4. Embrace your inner child. We’re not suggesting that you have candy for dinner. What we do mean is that when you’re on the road or out at a restaurant, don’t be ashamed to look at the kids’ menu. As the adult menu has been supersized to gluttonous proportions, the children’s menu often has the most sensibly sized and nutritious options. Check out Debbie Siebers’ portion-control tips below, and you’ll see that oftentimes the amount of food in a kids’ meal is just the right amount for an adult watching his or her figure. Not to mention, if you play your cards right, there could be a free toy in it for you. Out of the mouths of babes . . .
  5. Fruits, Vegetables, Bread, and GrainsSharing is good. And while we’re getting lessons from the small set, how about sharing? If you’re a foodie like me, the hardest part about eating out is passing up all the goodies you want to try on the menu. Instead of ordering too much for yourself, strategize with your fellow diners about how you can maximize the variety of the food instead of the quantity. Most restaurants will be more than happy to provide you with extra small plates so you can split dishes. And make sure you actually split them! Don’t dine out with your friend who survives on a nibble here or there and split two dishes; you’ll end up eating 80 percent of the food on the table while he or she makes do with a couple of forkfuls. Ever wonder how Top Chef® host Padma Lakshmi keeps her model-like physique while judging up to 12 meals a week? Easy! She doesn’t eat everything. Also, when you’re figuring out how to eat family-style, make sure that at least one of the dishes is a healthy salad, a non-cream-based soup, or a vegetable dish. That way you and your family can get full without getting fat.
  6. Apple and Measuring TapeLearn your weights and measurements. As anyone who’s a regular reader of this newsletter knows, we’re always going on and on about reading labels. And like the calorie, carb, protein, and fat numbers, the serving size is important. This is where the corporate food interests get you a lot of the time, by adjusting the serving size downward to make the nutritional numbers look a little better. As anyone who’s recently spent a Saturday night alone with the TV can tell you, the estimate of four servings in a tiny little pint of Ben & Jerry’s® or Häagen-Dazs® is wildly optimistic. So when the label indicates 300 calories per serving, that means the whole container has 1,200 calories. And since most of the containers are wider at the top than at the bottom, when you eat what seems to be half the container, it can actually be closer to two-thirds.It’s definitely a big hassle to weigh and measure everything you put in your body every day. Even the most anal-retentive people among us don’t have the time and energy to be hauling out the scale and measuring cups for every meal. But it’s worth it to at least familiarize yourself with a few standard weights and measures. Try learning what an ounce, a gram, a tablespoon, etc., look like. That way you can at least eyeball how much you’re eating. I’ve yet to meet the person who can make a typical bag of potato chips last for 12 servings.
  7. Give yourself a hand. For an easy guide to portion sizes, use the following guide from Slim in 6® creator Debbie Siebers.Handy Portion-Control Guide
    By Debbie Siebers, creator of Slim in 6

    To achieve weight loss—and maintain that healthy weight once you’ve achieved it—it’s crucial to really understand what a portion is. Here’s what may prove to be an indispensible tip: Use your hand as a guideline for portion sizes. (If your hands happen to be extra-large or extra-small for your size, adjust accordingly.)

    Palm = Proteins: Make protein portions the size of your palm. Protein is found in animal products, like fish, poultry, meats, and cottage cheese. Some veggie protein sources include legumes (beans, etc.), tofu, tempeh, and wheat glutens.

    Thumb = Fats: Fats are important, but they’re also very dense, so match fat portions to the size of your thumb. Good fat sources are avocados, olive oil, nuts, and seeds.

    Fist = Fruits, Grains, etc.: Your bread, fruit, cereal, rice, and grain portions should be about equal to the size of your closed fist. Remember that it’s always preferable to consume whole grains.

    Hand = Veggies: Open your hand and spread your fingers as wide as you can. That’s a good vegetable portion. Raw vegetables are loaded with fiber and nutrients and they contain very few calories.

By Joe Wilkes Issue: #244, November 09, 2011

Steve Edwards Answer the top 10 questions about P90X2 in Beachbody Newsletter Issue: #236, September 14, 2011.

What’s the difference between P90X® and P90X2? This is the question of the year, and it can’t be answered in one simple sentence, or even one article. So I’ve written this series to help you decide whether or not P90X2 is the program for you. I wish I could tell all of you that P90X2 is right for you, but I’m too responsible for that. I’m sure one program in Beachbody’s huge collection will work for each of you, but if you want to know specifically whether that right one is P90X2, read on.

1. Is P90X2 better than P90X? How can you beat the most popular workout program in the country? You can’t. P90X2 is an extension of P90X. It’s not necessarily better, but it’s definitely evolved. For a more in-depth look at its development, read the first article in this series (see “The Next X: What’s New About P90X2?” in the Related Articles section below).

2.  Is it more Muscle Confusion? You betcha! If you thought your muscles were confused last time around, you ain’t seen nothin’ yet!

3.  Is it harder? Remember the first time you did P90X? Could anything feel harder than that? Probably not. So while P90X2 isn’t technically harder, it’s probably going to feel harder until you get used to it. And since it’s Muscle Confusion, it’s going to take you some time to adapt. During this adaptation period, it’s going to feel very difficult, but you’re used to that, right? And when you take your X2 body back to another round of P90X, that program’s going to feel harder too, because you’ll be prepared to push yourself farther than ever before.

4.  Is it still 6 days per week? No, it’s only 5, though we suggest active recovery on your rest days. The more intensely you work out, the less time you need to spend doing it. With more break down, you also need more rest. P90X2 has evolved to the point where less is more.

5.  Will there be options like Lean and Doubles? Instead of giving you different program options, P90X2 gives you the option of increasing each phase long enough to get the most out of it. If you’re having trouble with your balance, you may decide to spend more time in Phase One. For bigger muscles, spend more time in Phase Two. Want to get faster, jump higher, or become more agile? Spend more time mastering Phase Three. You’ll definitely want to read the guidebook, because it provides ideas for how to tailor your training personally for you (and much more). In P90X, we made the most versatile home fitness program ever created. P90X2 will open up even more options.

6.  Is it true that there’s no cardio? Here’s a little secret: There was no true cardio in P90X, either. At least not in the kind of training generally associated with that word. P90X used anaerobic interval training to improve your cardiovascular system; although it’s technically cardio, it isn’t the public perception of cardio. “Cardio” is a training colloquialism for training your heart. So while you won’t see any cardio in the title names, doing Plyocide or P.A.P. Lower will train your cardiovascular system as well as any cardio routine you’ve ever done.

7.  Will I need any new equipment? There’s a lot of new equipment for P90X2, and you’ll eventually want to own all of it. But the cool thing is that we’ve created an option that can be done with nothing but a few exercise bands and furniture found in any hotel room. This “hotel room” option virtually eliminates excuses for not working out.

8.  So what is this equipment? Here’s a list of the equipment needed, which we’ll go into in detail in a later article. Did I say “needed”? It’s not, really. Besides the hotel room option, we also do most movements in a variety of ways to make it easy to add equipment as you can afford it. Here’s a prioritized list:

  • Bands and/or weights: You need some form of resistance.
  • Pull-up bar: Just like P90X.
  • Yoga mat: You must have one of these by now, right?
  • Stability ball: We highly recommend this, because the benefits outweigh the cost many times over . . . and over.
  • Foam roller: You may not have heard of this before, but don’t be surprised if it
    changes your life.
  • Push-up stands: You know ‘em. You love ‘em. How come you don’t already have them?
  • Medicine balls: Mainly used for balance, so easily replaced with substitutes (basketballs, etc.) if need be, though once you’ve used the real thing you’ll wonder why you ever waited to buy them.
  • Pull-up assist: While highly optional (we got away with chairs all these years), the pull-up assist will not only improve your ability to finish all your reps, it’ll greatly improve both your form and exercise efficiency.
  • Yoga blocks: If you need these, you probably have them already.

9.  Foam rolling? What the?! Foam rolling is a myofascial release technique. Hmm . . . not much help? Okay, how about this? It’s a form of self-massage that forces your muscles to lengthen and align properly. Used regularly, it’ll increase your mobility and range of motion and actually help you get stronger, because it frees your muscles to work the way they’re supposed to. This one simple practice is often enough to change your alignment and allow you to move freer and easier.

10.  How has the diet plan changed? For P90X2, the diet has evolved along with the exercise plan. Not that there was anything wrong with the old one, but we’ve been listening to your suggestions, and we’ve revamped the diet guide to give you more options on what to eat, how to increase effectiveness, and how to simplify the entire eating process. This subject is more than we can cover here, so the X2 nutrition plan is the topic of next week’s P90X2 article.

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